Peanut Butter Chocolate Coffee Smoothie

  • 1 cup of ice (optional)
  • 2 frozen bananas
  • ½ cup strong, cold brewed coffee
  • 3 Tbsp. peanut butter
  • 2 Tbsp. cocoa
  • ½ cup vanilla yogurt
  • 2/3 cup unsweetened vanilla almond milk (or milk of choice)
  • 4-6 teaspoon maple syrup, or sweetener to taste
  • whipped topping (optional)

Directions:

Add all ingredients into a high powered blender, blend on high until smooth and serve immediately. If your feeling sassy, top it with whipped topping. Serves 2.



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